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Paradise Biryani’s Second Serving: How Samara Capital is Cooking...

Backed by private equity, powered by technology and driven by disciplined expansion, the 73-year-old Hyderabad...

From Drought to Dreams: How Dadu Salgar Brewed a 500-Outlet Tea Empire

From enduring drought, poverty, and repeated business failures to...

Instamart Brings Onboard Gautam Swaroop as Chief Business Officer

As India's quick commerce race gathers unprecedented momentum, Instamart...

Gen Z Favourite Nothing Before Coffee Touches Rs. 90 Crore Revenue, Fuels Rapid Expansion

India's homegrown quick-service café chain, Nothing Before Coffee (NBC),...

AIRPORT CITY, FOOD CITY: Why Noida International Airport Could Create North India’s Next ₹10,000-Crore Foodservice Corridor

When KFC, Subway, Costa Coffee, Chai Point, Chaayos, Smoor, Flying...

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Paradise Biryani’s Second Serving: How Samara Capital is Cooking Up India’s Next Organised Food Brand

Backed by private equity, powered by technology and driven by disciplined expansion, the 73-year-old Hyderabad icon is aiming to build one of India's largest...

The Gourmet Revolution: How Q-Mart Changed the...

On a typical Saturday morning at Q-Mart,...

Reliance AGM 2026: Inside the Food, Grocery...

At Reliance Industries' 49th AGM, the spotlight...

Mamagoto makes a stylish comeback to Bengaluru...

Mamagoto, the celebrated pan-Asian dining brand by...

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Preserving Freshness, Elevating Quality

The fundamentals of storage are simple but critical. California walnuts should be kept cold and away from strong smelling ingredients throughout the entire...

From Drought to Dreams: How Dadu Salgar...

From enduring drought, poverty, and repeated business...

Instamart Brings Onboard Gautam Swaroop as Chief...

As India's quick commerce race gathers unprecedented...

Gen Z Favourite Nothing Before Coffee Touches...

India's homegrown quick-service café chain, Nothing Before...

Starbucks India Elevates Rahul Gattani as Chief...

Starbucks India has elevated Rahul Gattani to...

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The Gourmet Revolution: How Q-Mart Changed the Way Hyderabad Shops

R S Roy -
On a typical Saturday morning at Q-Mart, Hyderabad’s culinary universe unfolds aisle by aisle. Near the fresh produce section, a...

Reliance AGM 2026: Inside the Food, Grocery and FMCG Engine Driving...

R S Roy -
At Reliance Industries' 49th AGM, the spotlight was on AI, Jio's proposed IPO and the retail giant's Rs. 3.7 lakh...

Mamagoto makes a stylish comeback to Bengaluru with a revamped Indiranagar...

Business of Food Bureau -
Mamagoto, the celebrated pan-Asian dining brand by Azure Hospitality Pvt. Ltd. has reopened in Indiranagar after a two-year hiatus,...

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From Drought to Dreams: How Dadu Salgar Brewed a 500-Outlet Tea Empire

From enduring drought, poverty, and repeated business failures...

Gen Z Favourite Nothing Before Coffee Touches Rs. 90 Crore Revenue, Fuels Rapid Expansion

India's homegrown quick-service café chain, Nothing Before Coffee...

Behrouz Biryani and Daawat Unite for ‘Daawat-e-Behrouz’ to Celebrate World Biryani Day 2026

Rebel Foods' Behrouz Biryani partners with Daawat to...

Star Power Elevates Bonn from Brand to Household Favourite

Bonn Group picks the choicest celebrity endorsements ...

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