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Friday, September 25, 2026
INDIA FOOD FORUM
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IN FOCUS
Thought Coffee Brings Quick-Service Coffee to Mumbai’s Bandra
Mumbai-born quick-service coffee brand Thought Coffee is set to open its flagship outlet in Bandra,...
Sprinkoo: The Flavour of the Moment
Sprinkoo brings together 11 Indian and globally inspired seasonings...
INDIA’S FOOD SERVICE INDUSTRY IS LEARNING TO SCALE DIFFERENTLY
The PepsiCo–IMAGES Food Service Awards 2026 reveal a market...
Day 2 of India Food Forum 2026 Maps the Next HoReCa and Foodservice Frontier
After opening with wide-ranging conversations on food and grocery...
Coca-Cola Golden Spoon Awards 2026: The New Stories of India’s Food & Grocery Retail
From small-town supermarkets and regional clusters to 1.6 million...
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News
Day 2 of India Food Forum 2026 Maps the...
Coca-Cola Golden Spoon Awards 2026: The New Stories of...
India Food Forum 2026 Opens With a Call To...
10on10 Foods Begins Work on Second Bengaluru Unit, Targets...
View All >>
In Focus
Thought Coffee Brings Quick-Service Coffee to Mumbai’s Bandra
Mumbai-born quick-service coffee brand Thought Coffee is set to open its flagship outlet in Bandra, introducing a coffee format focused on quality, accessibility and...
Monarch Liberty Hospitality Targets Rs 100 Crore...
Monarch Liberty Hospitality Pvt Ltd has opened...
The Gourmet Revolution: How Q-Mart Changed the...
On a typical Saturday morning at Q-Mart,...
Reliance AGM 2026: Inside the Food, Grocery...
At Reliance Industries' 49th AGM, the spotlight...
View All >>
Categories
The HoReCa Playbook for Plant-Based Brands
Sprinkoo: The Flavour of the Moment
INDIA’S FOOD SERVICE INDUSTRY IS LEARNING TO SCALE DIFFERENTLY
View All >>
Categories
Horlicks Enters Protein Powder Category With New Launch
Horlicks has launched a new protein powder that provides 24 g of fermented yeast protein and 4 g of prebiotic fibre per serving....
Sprinkoo: The Flavour of the Moment
Sprinkoo brings together 11 Indian and globally...
INDIA’S FOOD SERVICE INDUSTRY IS LEARNING TO...
The PepsiCo–IMAGES Food Service Awards 2026 reveal...
Day 2 of India Food Forum 2026...
After opening with wide-ranging conversations on food...
Coca-Cola Golden Spoon Awards 2026: The New...
From small-town supermarkets and regional clusters to...
View All >>
Categories
The HoReCa Playbook for Plant-Based Brands
Categories
Sprinkoo: The Flavour of the Moment
Sandeep Kumar
-
September 25, 2026
View All >>
Categories
Monarch Liberty Hospitality Targets Rs 100 Crore Revenue as it Opens...
Business of Food Bureau
-
Monarch Liberty Hospitality Pvt Ltd has opened its sixth property in approximately 4 years and its largest to date....
The Gourmet Revolution: How Q-Mart Changed the Way Hyderabad Shops
R S Roy
-
On a typical Saturday morning at Q-Mart, Hyderabad’s culinary universe unfolds aisle by aisle. Near the fresh produce section, a...
Reliance AGM 2026: Inside the Food, Grocery and FMCG Engine Driving...
R S Roy
-
At Reliance Industries' 49th AGM, the spotlight was on AI, Jio's proposed IPO and the retail giant's Rs. 3.7 lakh...
Categories
The HoReCa Playbook for Plant-Based Brands
Categories
Sprinkoo: The Flavour of the Moment
Sandeep Kumar
-
September 25, 2026
FOOD SERVICE
Thought Coffee Brings Quick-Service Coffee to Mumbai’s Bandra
Business of Food Bureau
-
September 25, 2026
INDIA’S FOOD SERVICE INDUSTRY IS LEARNING TO SCALE DIFFERENTLY
Day 2 of India Food Forum 2026 Maps the Next HoReCa and Foodservice Frontier
InChi Opens its First Outlet at Worldmark Gurugram
FreshTerra Expands its Delhi NCR Footprint with Second Store at Elan Epic, Gurugram
View All >>
E-COMMERCE
Rebel Foods Cuts Net Loss by 19% in FY26
September 16, 2026
Why Are Investors Betting $78 Million on 10-Minute Food After Bigger Players Struggled to Make it Work?
September 10, 2026
Zomato Launches PackSwitch to Help Restaurants Shift to Sustainable Food Packaging
August 18, 2026
Haldiram’s Partners with District to Drive Footfall and Strengthen Omnichannel Growth
August 11, 2026
No Shortcuts: Aashutosh Taparia on How BigBasket Rebuilt its Last Mile for the Quick-Commerce Age
August 5, 2026
Rapido’s Ownly Joins Hands With NRAI to Support Restaurants
August 5, 2026
Swiggy Expands Food on Train Service to 180 Cities, Logs 3x Order Growth in Q1
July 9, 2026
Impresario Broadens Culinary Offerings with the Introduction of Goodness To Go
June 18, 2026
View All >>
SOLUTIONS
The HoReCa Playbook for Plant-Based Brands
How hotels, cafés, quick-service restaurants and an evolving...
Safexpress: Powering India’s Next Era of Supply Chain Excellence
Safexpress continues to evolve as a strategic supply...
Sweet Karam Coffee Taps Mumbai’s Dabbawalas to Drive Regional Food Brand’s Growth
Sweet Karam Coffee, a South Indian food brand...
Zomato Launches PackSwitch to Help Restaurants Shift to Sustainable Food Packaging
Zomato has introduced PackSwitch, an interactive website to...
View All >>
PEOPLE
Epigamia Appoints Mansi Modi as Marketing Head and Rahul Bhagat to...
Business of Food Bureau
-
September 16, 2026
Nikhill Matwani Joins WickedGüd as VP – Online Business
Business of Food Bureau
-
September 14, 2026
Haldiram’s Appoints Tushar Mehta as VP – Growth and Marketing
Business of Food Bureau
-
September 14, 2026
DS Group Appoints Vikas Ray as COO – Hospitality
Business of Food Bureau
-
September 11, 2026
View All >>
Brand Story
Sprinkoo: The Flavour of the Moment
Sandeep Kumar
-
September 25, 2026
Akshayakalpa Organic From Core Dairy to New-Age Nutrition
Sandeep Kumar
-
September 23, 2026
Pro Nature Organic Foods: Growing the Organic Basket
Sandeep Kumar
-
September 22, 2026
From Farm-to-Fork Foods to Functional Hydration
Sandeep Kumar
-
September 19, 2026
View All >>
VIDEOS
Tradition Meets Tech: The Spice Industry Reimagined
Fusion Feasts: Blending Local and Global Flavors
LATEST ARTICLES
In Focus
Dabur Q3 consolidated revenue up 6.1% at Rs. 3,559 Crore
Business of Food Bureau
-
January 29, 2026
0
People
RollsKing appoints Arjun Toor as Co-Founder to drive growth and operational excellence
Business of Food Bureau
-
January 29, 2026
0
Food Service
Austrian café brand Coffeeshop Company enters India, eyes 100 outlets by 2029
Business of Food Bureau
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January 29, 2026
0
Food Service
The Food Economy Lens for Budget 2026
Jigyasa Aggarwal
-
January 29, 2026
0
Marketing
Coca-Cola India enables hydration access and retail empowerment at Asia’s largest tribal festival
Business of Food Bureau
-
January 29, 2026
0
Retail
Ranveer Singh co-founded SuperYou introduces Mega Protein Wafer, with 20g protein
Business of Food Bureau
-
January 29, 2026
0
Food Service
Burger Singh expands Mumbai footprint with launch of new Andheri outlet
Business of Food Bureau
-
January 29, 2026
0
Retail
CHACHA’S pickle enters the Indian market, aiming to serve 10 million people
Business of Food Bureau
-
January 29, 2026
0
E-Commerce
Swiggy enables food and grocery ordering via ChatGPT, Claude and Gemini
Business of Food Bureau
-
January 29, 2026
0
Retail
Gulfood 2026 Delivers Landmark Two-Venue Success, Uniting Global Food Trade at Record Scale
Business of Food Bureau
-
January 29, 2026
0
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Most Popular
Thought Coffee Brings Quick-Service Coffee to Mumbai’s Bandra
September 25, 2026
Sprinkoo: The Flavour of the Moment
September 25, 2026
INDIA’S FOOD SERVICE INDUSTRY IS LEARNING TO SCALE DIFFERENTLY
September 24, 2026
Day 2 of India Food Forum 2026 Maps the Next HoReCa and Foodservice Frontier
September 24, 2026
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