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SIX6R Enters India’s Sparkling Water Market, Betting on Clean Labels and Youthful Brand Appeal

No added sugar. No sweeteners. No preservatives. Just carbonated water and natural fruit flavour. SIX6R launches in Classic, Lemon and Peach, priced at just...

Jagdish Farshan set for National Expansion, Raises Rs. 43.5 Crore in Series A Led by Sharrp Ventures

For a brand that began with a small kitchen in Gujarat in 1938, Jagdish Farshan...

Optimistic Capital’s 33 &Brew Turns Profitable, Backs Brewden and 33&Craft

Optimistic Capital, India’s first alcobev-focused fund led by alumni of INSEAD and the Indian School...

The House of Makeba Launches O’Vanta, India’s First-of-Its-Kind Interactive, Immersive Dining Experience

The House of Makeba, Gujarat’s growing vegetarian dining brand, has entered the experience-led dining space...

Third Wave Coffee Appoints Sanjay Dutta as CTO to Strengthen Technology and Digital Capabilities

Third Wave Coffee has appointed Sanjay Dutta as its Chief Technology Officer (CTO), bringing in...

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SIX6R Enters India’s Sparkling Water Market, Betting on Clean Labels and Youthful Brand Appeal

No added sugar. No sweeteners. No preservatives. Just carbonated water and natural fruit flavour. SIX6R launches in Classic, Lemon and Peach, priced at just...

The Gourmet Revolution: How Q-Mart Changed the...

On a typical Saturday morning at Q-Mart,...

Reliance AGM 2026: Inside the Food, Grocery...

At Reliance Industries' 49th AGM, the spotlight...

Mamagoto makes a stylish comeback to Bengaluru...

Mamagoto, the celebrated pan-Asian dining brand by...

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SIX6R Enters India’s Sparkling Water Market, Betting on Clean...

No added sugar. No sweeteners. No preservatives. Just carbonated water and natural fruit flavour. SIX6R launches in Classic, Lemon and Peach, priced at...

Jagdish Farshan set for National Expansion, Raises...

For a brand that began with a...

Optimistic Capital’s 33 &Brew Turns Profitable, Backs...

Optimistic Capital, India’s first alcobev-focused fund led...

The House of Makeba Launches O’Vanta, India’s...

The House of Makeba, Gujarat’s growing vegetarian...

Third Wave Coffee Appoints Sanjay Dutta as...

Third Wave Coffee has appointed Sanjay Dutta...

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The Gourmet Revolution: How Q-Mart Changed the Way Hyderabad Shops

R S Roy -
On a typical Saturday morning at Q-Mart, Hyderabad’s culinary universe unfolds aisle by aisle. Near the fresh produce section, a...

Reliance AGM 2026: Inside the Food, Grocery and FMCG Engine Driving...

R S Roy -
At Reliance Industries' 49th AGM, the spotlight was on AI, Jio's proposed IPO and the retail giant's Rs. 3.7 lakh...

Mamagoto makes a stylish comeback to Bengaluru with a revamped Indiranagar...

Business of Food Bureau -
Mamagoto, the celebrated pan-Asian dining brand by Azure Hospitality Pvt. Ltd. has reopened in Indiranagar after a two-year hiatus,...

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The HoReCa Playbook for Plant-Based Brands

How hotels, cafés, quick-service restaurants and an evolving...

Safexpress: Powering India’s Next Era of Supply Chain Excellence

Safexpress continues to evolve as a strategic supply...

Sweet Karam Coffee Taps Mumbai’s Dabbawalas to Drive Regional Food Brand’s Growth

Sweet Karam Coffee, a South Indian food brand...

Zomato Launches PackSwitch to Help Restaurants Shift to Sustainable Food Packaging

Zomato has introduced PackSwitch, an interactive website to...

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