Food PremiumPeopleLeadershipVideos Updated: January 3, 2025 Devendra Kumar on Fresh2Day’s Journey and the Future of Food Retail By Progressive Grocer Bureau December 17, 2024 398 0 Share FacebookTwitterWhatsAppLinkedin Must Read Food ServiceBusiness of Food Bureau - April 28, 2025Lotte Wellfood launches India’s first 4-layered ice cream bar, ‘Lotte Krunch’ TrendsAkshi Khandelwal - April 28, 2025Cooling Immunity: Ayurvedic Summer Drinks That Boost Health and Hydration In FocusBusiness of Food Bureau - April 28, 2025Traditional cold desserts see 33% surge as Indian consumers seek nostalgic comforts this summer Progressive Grocer Bureau https://vimeo.com/1039991072… Membership Required You must be a member to access this content. View Membership Levels Already a member? Log in here TagsAI in RetailBrand expansionBusiness Of FoodClean labelsCommunity-based Food RetailConsumer ConvenienceConsumer TrendsCustomer Engagement in RetailDevendra KumarDigital Transformation in RetailE-commerce logisticsE-commerce TrendsFMCG BrandsFMCG RetailFood and Beveragefood and groceryFood and grocery retailFood Business AnalysisFood Business UpdateFood IndustryFood News IndiaFood Product Innovationfood retailFood Retail NewsFood Retail TrendsFood technologyfresh produceFresh2dayGrocery Industry InsightsGrocery NewsHealth Conscious ProductsHealth-focused ProductsIndia Food Forum 2024Indian Retail MarketInternational Retail ExperienceModern Retail in Indiaomnichannel retailingPrivate Label ProductsQuick CommerceRetail Business StrategiesRetail CareerRetail Future TrendsRetail IndustryRetail InnovationRetail Leadershipretail managementRetail NewsRetail Panel DiscussionRetail PartnershipsRetail TechnologyRetail Workforce DevelopmentSupermarket ChainsSupply Chain TechnologySustainable Retail PracticesTechnology in RetailTier 2 and Tier 3 Cities Share FacebookTwitterWhatsAppLinkedin Latest News Food ServiceBusiness of Food Bureau - April 25, 2025“Value Menus and Functional Ingredients Redefine Profitability in HoReCa”, says Chef Sanjeev Kapoor at Nutralite Professional Culinary Chef Summit The Indian food service industry, a significant Rs. 5.69 lakh-crore contributor to the national economy, is navigating a dynamic... In Focus Traditional cold desserts see 33% surge as Indian consumers seek nostalgic comforts this summer Business of Food Bureau - April 28, 2025 Food Service Devyani International eyes Biryani boom with potential BBK acquisition Business of Food Bureau - April 22, 2025 News Reliance Retail’s FMCG business surges to Rs. 11,500 crore in FY25, becomes fastest-growing vertical Business of Food Bureau - April 28, 2025 Food Service Pizza Hut India onboards MoEngage to revolutionise customer engagement initiatives Business of Food Bureau - April 24, 2025