Tuesday, December 9, 2025

Changing Cultural Norms and Evolving Social Drinking Trends

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Rajesh Chopra
Rajesh Chopra
Director General, Indian Malt Whisky Association

Across India, the art of celebration is being reimagined. The laughter that once rang out over cups of chai is now joined by the gentle chime of crystal glasses. Social rituals are discovering a new cadence, one that’s bold, expressive, and deeply rooted in rediscovery. The act of pouring a drink has become more than a gesture. It has now evolved as a quiet observance of change. In living rooms, rooftop bars and intimate gatherings, stories now unfold over single malts that carry the warmth of local soil and the craft of modern artistry. Where restraint once defined respectability, discernment now defines sophistication. This is not only a shift in taste. Rather, it is a reflection of evolving identity, a nation learning to balance reverence with reinvention. Among its finest symbols are Indian single malts, complex spirits that capture the confidence of a nation in transition. Every glass reflects a blend of heritage and modernity, telling the story of an evolving nation.

From Taboo to Trend

Not long ago, alcohol in Indian households lived in shadows. It was an indulgence whispered about and not shared. Today, the same gesture of pouring a drink signifies ease, confidence as well as community. The transformation reflects a larger change in how Indians view leisure and lifestyle. Alcohol has stepped into the light and embraced in settings where connection outweighs convention. The country’s whisky market, which is set to touch USD 4,521 million by 2030, isn’t just expanding; it’s maturing.

Additionally, whisky in India now speaks a novel language, of confidence, individuality, and refined taste. What matters is no longer the label, but the experience. This shift toward authenticity has found its symbol in Indian single malts, embraced by a new wave of drinkers. According to the Survey Report by Real Plan Consulting of December 2024, women lead the change, accounting for almost 64 per cent of new single malt growth and redefining sophistication as self-expression. Together, they raise a toast to craftsmanship, confidence, and a modern Indian spirit.

The Taste of Intention

Whisky is no longer about how much one pours; it’s about what each sip signifies. Contemporary drinkers crave connection, value, along with a narrative. This transition toward intentional enjoyment has made Indian single malts, with their craft, character, and cultural resonance, the drink of choice for new-age India.

Brands like Amrut, Paul John,  Rampur, Indri, and Godawan have further struck a chord with consumers not merely for their accolades, but for their authenticity. Recently, Indian single malt whisky brand Indri’s Diwali Collector’s Edition was crowned Best World Whisky at the 2025 Las Vegas Global Spirit Awards. This isn’t just a collectible. Rather, it’s a conversation starter. Likewise, Godawan 100 was awarded Single Malt Whisky of the Year at the prestigious 2024 London Spirits Competition like Amrut won Best Indian Single Malt” at the 2025 World Whiskies Awards, Paul John won World Whisky Masters 2025, Radico Khaitan won Monde Selection Quality Awards 2025, Indri won Best World Whisky 2025 & Diageo won Single Malt Whisky of the Year 2024 as it resonates well with consumers for its Indian origin plus mindful craft. These whiskies invite drinkers to savour craftsmanship that feels both world-class and personal — proof that quality and identity can coexist beautifully.

Flavour, Familiarity, and Local Pride

The appeal of Indian single malts is as much about story as it is about flavour—comfortingly familiar, yet undeniably aspirational. Crafted from six-row barley and nurtured in India’s tropical climate, they acquire richer hues, robust aromas along with a complexity that is uniquely Indian. For modern consumers, this is a connection to home, and a reminder that Indian craftsmanship can stand shoulder to shoulder with the world’s best. Also, the growing preference for Indian malts is as emotional as it is experiential. It is an embrace of authenticity in a world crowded with sameness. Every pour carries a sense of local pride, a nod to craftsmanship that understands Indian palates and climates.

Mixology and the Art of Experience

India’s evolving drinking culture isn’t confined to the bottle. By choice, it’s alive behind the bar. Mixologists are transforming whisky into an art form. They are merging creativity with cultural cues. From the Indian Rusty Nail, where Indri-Trini meets Indian liqueur, to the Nirvana Spritzer, blending Paul John malt with orange, ginger, and tonic, experimentation is reshaping how whisky is enjoyed. In addition, timeless cocktails like the Old Fashioned or Whisky Sour are reimagined with jaggery syrup, chai infusions, or spice tinctures. Each glass, in turn, becomes a bridge between heritage and modernity.

Apart from taste, design, along with presentation, has become a key aspect of storytelling. Bars are elevating the visual appeal of drinks via sculpted glassware, smoke-filled domes, and intricate garnishes, designed as much for the camera as the palate. On social media, these creations travel far beyond the bar, inspiring a generation that equates beauty with experience. This intersection of craft, culture, and creativity has redefined the way India drinks, thoughtfully, visually, and with pride.

A Reflection of Modern India

Indian single malts resonate with a generation that values what truly counts: experience over extravagance, authenticity over imitation, and purpose alongside provenance. Whisky enthusiasts engage with curiosity, awareness, and a spirit of adventure. Whether it’s for festive celebrations or serene nights, each glass represents aspiration and sophistication. It showcases a culture that proudly respects its roots while welcoming innovation. Each sip celebrates uniqueness and mindful pleasure, reflecting the pride of a modern India that has embraced its own story.

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