Friday, June 14, 2024

Godrej Food Trends Report 2024: Key Trends for International No Diet Day

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On International No Diet Day, the Godrej Food Trends Report 2024 brought together over 190 thought leaders from diverse culinary backgrounds, including celebrity chefs, bloggers, and nutritionists. They shared insights on the comprehensive trends outlined in the report, crafting a guide for enthusiasts to savor this special occasion.

Munshaw Ghildiyal, Managing Director of Perfect Bite Consulting and Editor of the Godrej Foods Trends Report 2024, said, ”International No Diet Day is an opportunity to take a break from dietary restrictions we might impose on ourselves by focusing on health and body positivity while also indulging in flavourful culinary explorations.  Our Food Trends Report 2024 showcases how mindful indulgence can provide unforgettable moments for those looking to explore culinary delights.” 

Key ideas to celebrate International No Diet Day are:

Mithai Trends: The Mithai segment has experienced the evolving flavors of India. With 67% of experts predicting a strong demand for special diet versions, including low-sugar and vegan options, there has never been a better time to indulge guilt-free in these delightful treats. 

Indian Street Food Trends: A shift towards a healthier snacking lifestyle on the International No Diet Day by trying out non-fried alternatives. With 89% of experts endorsing healthier choices, consumers can enjoy their favorite snacks guilt-free by opting for baked or air-fried alternatives, replacing greasy chips.

Dessert Trends: The dessert segment offers innovative flavors and trends to cater to every craving. From classic favorites with a modern twist to unique international creations, there’s something to satisfy every sweet tooth. According to 80.8% of experts, exotic international desserts will be highly sought after by diners seeking culinary adventure

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