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Beyond the Freezer: The Evolution of Frozen Foods

Driven by advanced freezing technologies, India’s frozen food category is transforming convenience into a promise of freshness, quality and nutrition. The frozen food category in...

A2B Accelerates Global Expansion with New Outlets in Sri Lanka and Malaysia

Back-to-back openings in Colombo and Johor Bahru mark another milestone in the six-decade journey of one of India’s largest vegetarian restaurant brands as it...

The Foodservice Boardroom

How organised foodservice is building the next generation of consumer businesses. India has never lacked restaurants. What it has lacked are large, organised food businesses...

The Telugu Heartland

From Khammam to Kurnool, a new generation of consumers is reshaping India’s food economy and organised retailers are racing to meet them where they...

No Shortcuts: Aashutosh Taparia on How BigBasket Rebuilt its...

BigBasket’s biggest transformation has not been technological alone—it has...

Paradise Biryani’s Second Serving: How Samara Capital is Cooking...

Backed by private equity, powered by technology and driven...

AIRPORT CITY, FOOD CITY: Why Noida International Airport Could...

When KFC, Subway, Costa Coffee, Chai Point, Chaayos, Smoor, Flying...

The Gourmet Revolution: How Q-Mart Changed the Way Hyderabad...

On a typical Saturday morning at Q-Mart, Hyderabad’s culinary...

Beyond Hyderabad: How Telangana and Andhra Pradesh Are Becoming...

For years, the story of organised food and grocery...

Reliance AGM 2026: Inside the Food, Grocery and FMCG...

At Reliance Industries' 49th AGM, the spotlight was on...

From Mainland China to Gong: How the Chatterjees Built...

As Anjan Chatterjee hands over the CEO reins to...

The Great Grocery Divide

As a Trillion-Dollar Grocery Consumption Wave Emerges, Why Quick...
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