Wednesday, June 19, 2024
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From Farm to Plate: Organic Tattva’s Pursuit of Purity

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With a diverse range of breakfast options and ready-to-cook offerings, Organic Tattva caters to the needs of health-conscious individuals, working professionals, and nurturing mothers alike.

In the hustle and bustle of modern life, it’s easy to fall into the trap of convenience over health. With schedules packed to the brim, many find it challenging to prioritize their well-being. This is where Organic Tattva steps in, striving to carve out a path to a healthier lifestyle that doesn’t compromise on taste or convenience.

“At the heart of our mission lies a commitment to purity. Organic Tattva is not just a brand; it’s a promise of pure, unadulterated goodness. We understand the importance of nourishing our bodies with food that is not only delicious but also free from harmful chemicals and additives,” avers Rohit Mehrotra, Founder & CEO, Organic Tattva.

Every product bearing the Organic Tattva name serves as an embodiment of its steadfast commitment to quality, purity and authenticity. The brand wants its customers to feel confident knowing that when they choose Organic Tattva, they’re choosing food that is farm-fresh, healthy, and above all, pure.

All products are made exclusively from 100% certified organic ingredients, meticulously processed within the company’s state-of-the-art facility located in Noida. The ingredients are sourced directly from certified organic farms, and undergo 186 meticulous checks to guarantee the absence of harmful substances in the final product. Food-safe CO2 fumigation is employed to eliminate any potential infestation. Every step in the process is meticulously executed to uphold the integrity of the product, ensuring that from farm to fork, purity remains uncompromised.

The brand’s breakfast offerings include a diverse array of nutritious options, including poha, millets, suji, dalia, quinoa, and green moong whole. Moreover, the brand offers Ready-To-Cook products, facilitating individuals in obtaining their morning nutrition for sustained energy throughout the day. These offerings comprise a range of options such as rava idli, dosa, upma, dhokla, uttapam, and an array of other choices available in convenient ready-to-cook formats.

And the brand has a legion of followers buying its products. They’re working women, determined to maintain a balanced lifestyle despite hectic schedules. They’re mothers, ensuring that every meal on their child’s plate is packed with essential nutrition. Health enthusiasts and everyone who wants to maintain a healthy lifestyle.

“A good wholesome breakfast is all that is needed to keep the day happy. In between the taste, we don’t compromise on the purity of ingredients. We provide zero-cholesterol, fibre-rich, vegan, gluten-free and high-protein products, that meet your daily breakfast needs,” says Mehrotra.

Organic Tattva aspires to emerge as the premier brand synonymous with organic and pure foods in the minds of consumers. “Our vision entails raising awareness about the benefits of organic food, offering healthy alternatives for dietary choices, and advocating for a transition towards purity and organic consumption,” concludes Mehrotra.

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