Chinese Wok was established in 2015 with the vision of bridging a significant gap in the QSR market for Indo-Chinese cuisine, despite its immense popularity as India’s second most-loved food category. With a mission to create a scalable platform that showcases the bold and vibrant flavors of Indo-Chinese cuisine while catering to Indian tastes, the…
Navigating the QSR Landscape: Insights from Lenexis Foodworks’ Founder and Director , Aayush Madhusudan Agrawal
