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SRM Institute of Hotel Management introduces plant-based menu across Kattankulathur hostels, sets world record with 2025 plant-based Kathi rolls
Innovation

SRM Institute of Hotel Management introduces plant-based menu across Kattankulathur hostels, sets world record with 2025 plant-based Kathi rolls

Business of Food Bureau -
0
HyFun Foods celebrates International Burger Day with a dual tribute to global and Indian favorites
Food Service

HyFun Foods celebrates International Burger Day with a dual tribute to global and Indian favorites

Business of Food Bureau -
0
‘1940 India by Azad’ launched in Kerala: A tribute to authentic Indian flavours and culinary heritage
Food Service

‘1940 India by Azad’ launched in Kerala: A tribute to authentic Indian flavours and culinary heritage

Business of Food Bureau -
0
Study finds 58% of Indians prefer “Nutrition” more than “Taste” in snacks, exceeding the global average
In Focus

Study finds 58% of Indians prefer “Nutrition” more than “Taste” in snacks, exceeding the global average

Business of Food Bureau -
0
Swiggy rolls out Corporate Rewards Program in 7000 companies across india: unlocks exciting benefits for corporate employees
E-Commerce

Swiggy rolls out Corporate Rewards Program in 7000 companies across india: unlocks exciting benefits for corporate employees

Business of Food Bureau -
0
Devyani International reports wider Q4 loss despite strong revenue growth and expansion
Food Service

Devyani International reports wider Q4 loss despite strong revenue growth and expansion

Business of Food Bureau -
0
Reimagining a Classic: How The Kachori Story Is Elevating Indian Street Food
Food Premium

Reimagining a Classic: How The Kachori Story Is Elevating Indian Street Food

Jigyasa Aggarwal -
0
Swiggy Instamart unveils new brand identity, reinforces position as standalone Q-commerce leader
E-Commerce

Swiggy Instamart unveils new brand identity, reinforces position as standalone Q-commerce leader

Business of Food Bureau -
0
Sciative Report Reveals: AI Powers 50% of New FMCG Launches, Alters Pricing Patterns in Over 60% of Indian Markets  
In Focus

Sciative Report Reveals: AI Powers 50% of New FMCG Launches, Alters Pricing Patterns in Over 60% of Indian Markets  

Business of Food Bureau -
0
Medusa Beverages announces strategic expansion into Haryana market
Food Service

Medusa Beverages announces strategic expansion into Haryana market

Business of Food Bureau -
0
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