Tuesday, April 14, 2026

Ready to Rock and Roll! How Tibb’s Frankie is Reinventing a Legacy Brand

Must Read

It all began in 1967. That was when Amarjit Singh Tibb chanced upon the Middle Eastern staple — pita bread — in Beirut, and was floored. Enamoured by the concept of breads packed with wonderfully seasoned meats, back in India, he along with his co-founder and wife, Surinder Kaur Tibb, began innovating and creating wheat rolls…

Membership Required

You must be a member to access this content.

View Membership Levels

Already a member? Log in here

Latest News

Wow! Momo Opens 200 Stores in FY 2025-26, Crosses 850-Store Milestone Across India

Wow! Momo Foods Pvt. Ltd., one of India's fastest-growing quick service restaurant chains, today announced the opening of 200...