Videos Updated: January 9, 2025 Chefpreneur Harpal Singh Sokhi Talks Experiential Dining, Expansion and Experiences By Business of Food Bureau January 9, 2025 54 0 Share FacebookTwitterWhatsAppLinkedin Must Read Food ServiceBusiness of Food Bureau - January 15, 2025Swiggy partners with Blue Tokai Coffee Roasters for 15-minute coffee delivery via SNACC app LeadershipBusiness of Food Bureau - January 15, 2025Kabeer Biswas joins Flipkart Minutes as Head of Operations MarketingBusiness of Food Bureau - January 14, 2025Veeba Launches ‘Mehnat Ka Phal Veeba Hota Hai’ Campaign Business of Food Bureauhttps://businessoffood.in/ Share FacebookTwitterWhatsAppLinkedin Latest News Food ServiceGagan Anand - January 13, 2025Top 9 Dessert Trends for 2025 Desserts have always held a special place in our lives, offering a sweet escape from the ordinary. Whether as... In Focus India’s festive treats get a frozen upgrade with 71% choosing ready-to-cook snacks Business of Food Bureau - January 14, 2025 E-Commerce Swish’s bold approach to food delivery Business of Food Bureau - January 10, 2025 News India’s retail inflation drops to four-month low in December Business of Food Bureau - January 13, 2025 Appointments D-Mart Appoints Unilever’s Anshul Asawa as CEO Designate Amid Leadership Reshuffle Business of Food Bureau - January 13, 2025