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39% of Indians say snacks made with palm oil are unhealthy

Dr Anamika Banerji
By Dr Anamika Banerji
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Dr Anamika Banerji
Dr Anamika Banerji

As Indian consumers prioritize health, the demand for palm oil-free snacks is on the rise, prompting brands like PepsiCo India to explore sunflower oil and palmolein as substitutes in their Lay’s chips. Looking forward, brands must capitalize on this trend by highlighting healthier oil alternatives, targeting metro dwellers, exploring regional preferences, addressing pricing concerns, and…

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