Videos Updated: March 19, 2025 The Future is Smart Shelving: Sujatha Yarnagula, MD, Donracks By Business of Food Bureau March 20, 2025 956 0 Share FacebookTwitterWhatsAppLinkedin Must Read In FocusSurinder Arora - December 12, 2025India’s Frozen Food Market in 2026: 5 Consumer Shifts Brands Cannot Ignore Food ServiceRia Duneja - December 12, 2025Paladin Gains 25% of Morgan Beverages & Plans Tier II & III Expansion Amid India’s 25% CAGR In FocusJigyasa Aggarwal - December 12, 2025Inside Kinder Joy’s Playbook for Tapping India’s “Kidult” Economy Business of Food Bureauhttps://businessoffood.in/ Share FacebookTwitterWhatsAppLinkedin Latest News In FocusJigyasa Aggarwal - December 12, 2025Inside Kinder Joy’s Playbook for Tapping India’s “Kidult” Economy India’s “kidult” economy has turned into a high-value consumption force, reshaping how brands think about fandom, collectibles, and nostalgia.... Food Premium Third-Wave Artistry: Why the Fifth Wave Demands Smart, Professional Coffee Equipment Vikram Khurana - December 8, 2025 Food Premium Clarity, Colour, Credibility: The New Blueprint for High-Impact Packaging Jigyasa Aggarwal - December 10, 2025 Appointments Mirah Hospitality appoints industry veteran Amit Jambotkar as Chief Operating Officer Business of Food Bureau - December 10, 2025 In Focus India’s Frozen Food Market in 2026: 5 Consumer Shifts Brands Cannot Ignore Surinder Arora - December 12, 2025