Restaurant Brands Asia Limited, the operator of Burger King in India, reported a 20.1% year-on-year (YoY) increase in consolidated revenue from operations to Rs 8,448 million for the second quarter of FY27, ended September 30, 2026.
The company’s consolidated EBITDA before Ind AS 116 rose 280.7% YoY to Rs 432 million, compared with Rs 113 million in the corresponding quarter last year. Its overall store network reached 766 restaurants during the quarter.
On a standalone basis, revenue from operations grew 24.1% YoY to Rs 7,056 million. Burger King India recorded same-store sales growth (SSSG) of 14% in Q2 FY27.
The company expanded its Burger King India network to 607 restaurants, adding 17 outlets since June 30, 2026.
Restaurant EBITDA before Ind AS 116 increased 53.7% YoY to Rs 910 million, with the margin improving to 12.9% from 10.4% in the year-ago quarter.
Standalone company EBITDA before Ind AS 116 rose 94.1% YoY to Rs 551 million. The EBITDA margin improved to 7.8% from 5% in Q2 FY26.
Restaurant Brands Asia reported a standalone profit after tax (PAT) of Rs 155.85 million, turning profitable for the first time.
Madhusudan Agrawal, Chairman, Restaurant Brands Asia, said, “I am extremely pleased with these outstanding results. I am confident that our Group Chief Executive Officer will lead the Company to even greater heights.”
Rajeev Varman, Whole-time Director and Group Chief Executive Officer, Restaurant Brands Asia, said, “Q2 FY27 has been another robust quarter for Burger King India. SSSG of 14% coupled with network expansion drove strong revenue growth and profitability enhancement. Burger King Indonesia is witnessing revival on the back of our strategic initiatives. I am also pleased to share that Sumit Zaveri will be leading our India business, continuing to report to me. Going forward, our priorities remain firmly centred on sales growth, cost efficiencies and growing our restaurant footprint.”
