<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Jatin Goel Archives - Business of Food</title>
	<atom:link href="https://www.businessoffood.in/tag/jatin-goel/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.businessoffood.in/tag/jatin-goel/</link>
	<description>Latest Food News, Food Industry News &#38; Business Update</description>
	<lastBuildDate>Mon, 06 Jan 2025 05:39:56 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1</generator>

<image>
	<url>https://www.businessoffood.in/wp-content/uploads/2024/01/cropped-Food-in-32x32.png</url>
	<title>Jatin Goel Archives - Business of Food</title>
	<link>https://www.businessoffood.in/tag/jatin-goel/</link>
	<width>32</width>
	<height>32</height>
</image> 
<site xmlns="com-wordpress:feed-additions:1">227603187</site>	<item>
		<title>Imperfecto Mehfil by Bel Cibo debuts in Delhi’s Omaxe Chowk, Chandni Chowk</title>
		<link>https://www.businessoffood.in/imperfecto-mehfil-by-bel-cibo-debuts-in-delhis-omaxe-chowk-chandni-chowk/</link>
		
		<dc:creator><![CDATA[Business of Food Bureau]]></dc:creator>
		<pubDate>Mon, 06 Jan 2025 05:39:50 +0000</pubDate>
				<category><![CDATA[Food Service]]></category>
		<category><![CDATA[Outlet]]></category>
		<category><![CDATA[Bel Cibo]]></category>
		<category><![CDATA[Business Of Food]]></category>
		<category><![CDATA[FMCG Brands]]></category>
		<category><![CDATA[Food and Beverage]]></category>
		<category><![CDATA[Food Business Analysis]]></category>
		<category><![CDATA[Food Business Update]]></category>
		<category><![CDATA[Food Industry]]></category>
		<category><![CDATA[Food News India]]></category>
		<category><![CDATA[food retail]]></category>
		<category><![CDATA[Food Retail News]]></category>
		<category><![CDATA[Food technology]]></category>
		<category><![CDATA[Imperfecto Mehfil]]></category>
		<category><![CDATA[Jatin Goel]]></category>
		<category><![CDATA[Omaxe Chowk]]></category>
		<category><![CDATA[Retail Industry]]></category>
		<category><![CDATA[Retail News]]></category>
		<guid isPermaLink="false">https://www.businessoffood.in/?p=7379</guid>

					<description><![CDATA[<p>Omaxe Chowk is redefining the culinary landscape with the opening of Imperfecto Mehfil, the latest venture by Bel Cibo. This restaurant spanning over 6000 sq.ft. combines the grandeur of Mughal-inspired interiors with the flavors of authentic Mughlai cuisine, offering guests a royal dining experience steeped in heritage. Imperfecto Mehfil immerses diners to a regal era [&#8230;]</p>
<p>The post <a href="https://www.businessoffood.in/imperfecto-mehfil-by-bel-cibo-debuts-in-delhis-omaxe-chowk-chandni-chowk/">Imperfecto Mehfil by Bel Cibo debuts in Delhi’s Omaxe Chowk, Chandni Chowk</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
]]></description>
										<content:encoded><![CDATA[
<p class="wp-block-paragraph">Omaxe Chowk is redefining the culinary landscape with the opening of Imperfecto Mehfil, the latest venture by Bel Cibo. This restaurant spanning over 6000 sq.ft. combines the grandeur of Mughal-inspired interiors with the flavors of authentic Mughlai cuisine, offering guests a royal dining experience steeped in heritage.</p>



<p class="wp-block-paragraph">Imperfecto Mehfil immerses diners to a regal era with its baithak-style seating, vintage chandeliers, and intricately designed décor. The menu showcases culinary artistry with signature dishes like Tandoori Raan, Nargisi Kofta, and Akbari Dal, complemented by refreshing beverages such as Mohabbat ka Sharbat. Blending India’s rich heritage with contemporary dining, the restaurant reimagines the culinary experience to deliver a bold fusion of tradition and innovation.</p>



<p class="wp-block-paragraph"><strong>Jatin Goel,</strong> <em>Executive Director of Omaxe Group</em>, said: &#8220;Our vision for Omaxe Chowk is to establish it as a premier culinary destination, offering a diverse range of dining experiences that celebrate both local and global flavors. Dawatpur, India’s largest food court, is a key part of this vision, featuring an exceptional mix of traditional street food and international cuisine, while also expanding our portfolio with more premium dine-in options. With the addition of Imperfecto Mehfil, we are further enhancing this vision, introducing a refined dining experience that blends regal Mughal aesthetics with exceptional culinary craftsmanship. Omaxe Chowk is quickly becoming the go-to destination for food lovers, making it a true cultural and culinary landmark.&#8221;</p>



<p class="wp-block-paragraph">Omaxe Chowk, located in the heart of Chandni Chowk, Delhi, is a premier retail and dining destination that seamlessly blends heritage with modernity. It attracts visitors from all over, offering a diverse shopping experience with a wide range of fashion, accessories, home décor, and electronics, catering to every shopper&#8217;s needs. Beyond shopping, Omaxe Chowk is a food lover&#8217;s paradise, featuring a variety of culinary delights from local street food to international flavors. With entertainment options for family outings, social gatherings, or a relaxing day with friends, Omaxe Chowk’s prime location, world-class amenities, and diverse offerings make it the ultimate destination to shop, dine, and unwind—all under one roof.</p>
<p>The post <a href="https://www.businessoffood.in/imperfecto-mehfil-by-bel-cibo-debuts-in-delhis-omaxe-chowk-chandni-chowk/">Imperfecto Mehfil by Bel Cibo debuts in Delhi’s Omaxe Chowk, Chandni Chowk</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7379</post-id>	</item>
		<item>
		<title>Blue Tokai Coffee Expands with New Outlet at World Street by Omaxe, Faridabad</title>
		<link>https://www.businessoffood.in/blue-tokai-coffee-expands-with-new-outlet-at-world-street-by-omaxe-faridabad/</link>
		
		<dc:creator><![CDATA[Business of Food Bureau]]></dc:creator>
		<pubDate>Mon, 30 Dec 2024 06:47:32 +0000</pubDate>
				<category><![CDATA[Food Service]]></category>
		<category><![CDATA[Outlet]]></category>
		<category><![CDATA[Blue Tokai]]></category>
		<category><![CDATA[Business Of Food]]></category>
		<category><![CDATA[FMCG Brands]]></category>
		<category><![CDATA[Food and Beverage]]></category>
		<category><![CDATA[Food Business Analysis]]></category>
		<category><![CDATA[Food Business Update]]></category>
		<category><![CDATA[Food Industry]]></category>
		<category><![CDATA[Food News India]]></category>
		<category><![CDATA[food retail]]></category>
		<category><![CDATA[Food Retail News]]></category>
		<category><![CDATA[Food technology]]></category>
		<category><![CDATA[Jatin Goel]]></category>
		<category><![CDATA[Retail Industry]]></category>
		<category><![CDATA[Retail News]]></category>
		<guid isPermaLink="false">https://www.businessoffood.in/?p=7271</guid>

					<description><![CDATA[<p>Blue Tokai Coffee continues to grow its footprint with the opening of a new outlet at World Street by Omaxe in Faridabad. Spread across a 1,300 sq. ft. area, Blue Tokai Café invites coffee enthusiasts to experience India’s finest artisanal brews, further cementing World Street&#8217;s status as a leading lifestyle destination. Since its founding in [&#8230;]</p>
<p>The post <a href="https://www.businessoffood.in/blue-tokai-coffee-expands-with-new-outlet-at-world-street-by-omaxe-faridabad/">Blue Tokai Coffee Expands with New Outlet at World Street by Omaxe, Faridabad</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
]]></description>
										<content:encoded><![CDATA[
<p class="wp-block-paragraph">Blue Tokai Coffee continues to grow its footprint with the opening of a new outlet at World Street by Omaxe in Faridabad. Spread across a 1,300 sq. ft. area, Blue Tokai Café invites coffee enthusiasts to experience India’s finest artisanal brews, further cementing World Street&#8217;s status as a leading lifestyle destination.</p>



<p class="wp-block-paragraph">Since its founding in 2013, Blue Tokai has been a pioneer in India’s specialty coffee scene, known for roasting high-quality Indian coffee beans to perfection. The new Blue Tokai Café at World Street offers a spacious, modern ambiance where patrons can savor a wide range of freshly brewed, artisanal coffees, each capturing the unique flavors of Indian beans.</p>



<p class="wp-block-paragraph"><strong>Jatin Goel, Executive Director of Omaxe Group</strong>, expressed his excitement “We are pleased to welcome Blue Tokai Café to World Street by Omaxe. This location offers an ideal setting for coffee lovers in Faridabad to enjoy artisanal coffee and create memorable experiences. The addition of Blue Tokai further enhances World Street&#8217;s offerings, and we look forward to introducing more culinary options to the region.”</p>



<p class="wp-block-paragraph"></p>
<p>The post <a href="https://www.businessoffood.in/blue-tokai-coffee-expands-with-new-outlet-at-world-street-by-omaxe-faridabad/">Blue Tokai Coffee Expands with New Outlet at World Street by Omaxe, Faridabad</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">7271</post-id>	</item>
		<item>
		<title>Delhi Gets Asia’s Largest Food Court-Dawatpur</title>
		<link>https://www.businessoffood.in/delhi-gets-asias-largest-food-court-dawatpur/</link>
		
		<dc:creator><![CDATA[Press Release]]></dc:creator>
		<pubDate>Fri, 05 Jul 2024 12:39:14 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Aakriti Virmani]]></category>
		<category><![CDATA[beverage industry news]]></category>
		<category><![CDATA[Burger King]]></category>
		<category><![CDATA[Business Of Food]]></category>
		<category><![CDATA[Chinese Wok]]></category>
		<category><![CDATA[culinary heritage]]></category>
		<category><![CDATA[Dawatpur]]></category>
		<category><![CDATA[Dawatpur ki Kahaniya]]></category>
		<category><![CDATA[Dominos]]></category>
		<category><![CDATA[Food Analysis]]></category>
		<category><![CDATA[Food Business Analysis]]></category>
		<category><![CDATA[Food Business News]]></category>
		<category><![CDATA[Food Business Updates]]></category>
		<category><![CDATA[Food court]]></category>
		<category><![CDATA[Food Industry News]]></category>
		<category><![CDATA[Food Information]]></category>
		<category><![CDATA[Food News]]></category>
		<category><![CDATA[Food News India]]></category>
		<category><![CDATA[Food Retail News]]></category>
		<category><![CDATA[Food Technologies]]></category>
		<category><![CDATA[Gaya Prasad Paranthe Wale]]></category>
		<category><![CDATA[Grocery News]]></category>
		<category><![CDATA[Haldiram's]]></category>
		<category><![CDATA[Hira Sweets]]></category>
		<category><![CDATA[International dining]]></category>
		<category><![CDATA[Jatin Goel]]></category>
		<category><![CDATA[Jung Bahadur Kachori]]></category>
		<category><![CDATA[Komal Salgaonkar]]></category>
		<category><![CDATA[Kuremal ki Kulfi]]></category>
		<category><![CDATA[Mughal era]]></category>
		<category><![CDATA[Nikhil Behl]]></category>
		<category><![CDATA[Popeyes]]></category>
		<category><![CDATA[Qureshi Kabab Corner]]></category>
		<category><![CDATA[Rajesh Acharya]]></category>
		<category><![CDATA[Sanjay Kumar]]></category>
		<category><![CDATA[Suvir Jaggi]]></category>
		<category><![CDATA[Tunday Kababi]]></category>
		<category><![CDATA[Vandana Thakur]]></category>
		<guid isPermaLink="false">https://www.businessoffood.in/?p=4965</guid>

					<description><![CDATA[<p>The capital of India has opened its doors to Dawatpur, Asia&#8217;s largest food court. The ultra-modern commercial space which is a part of the Omaxe Chowk, offers a modern dining environment while preserving the traditional in the region of Chandni Chowk. The food court hosts an array of popular&#160;brands like Tunday Kababi, Jung Bahadur Kachori, [&#8230;]</p>
<p>The post <a href="https://www.businessoffood.in/delhi-gets-asias-largest-food-court-dawatpur/">Delhi Gets Asia’s Largest Food Court-Dawatpur</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
]]></description>
										<content:encoded><![CDATA[
<p class="wp-block-paragraph">The capital of India has opened its doors to Dawatpur, Asia&#8217;s largest food court. The ultra-modern commercial space which is a part of the Omaxe Chowk, offers a modern dining environment while preserving the traditional in the region of Chandni Chowk.</p>



<p class="wp-block-paragraph">The food court hosts an array of popular&nbsp;brands like Tunday Kababi, Jung Bahadur Kachori, Kuremal ki Kulfi, Gaya Prasad Paranthe Wale, and Qureshi Kabab Corner, allowing these eateries to reach a broader audience while preserving their authenticity.&nbsp;Dawatpur also features a variety of modern food brands such as Burger King, Domino&#8217;s, Chinese Wok, Haldiram’s, Popeyes, and Hira Sweets. This mix ensures that there is something to cater to every palate, making Dawatpur a versatile culinary destination for both locals and tourists.</p>



<p class="wp-block-paragraph">Talking about the new food court, <strong>Jatin Goel, </strong><em>Executive Director, Omaxe Group,</em> said, ‘‘At Dawatpur, we celebrate and promote the diverse flavours of Delhi&#8217;s streets, offering an immersive experience that transports visitors back to the Mughal era.&#8221;</p>



<p class="wp-block-paragraph">One of the standout features of Dawatpur is its ability to balance local culinary heritage with international dining options. This strategy ensures every visitor can find something to enjoy, whether they seek local flavours or international delights. The thematic setting of Dawatpur further enhances this balance by providing an ambiance reminiscent of India&#8217;s royal past.</p>



<p class="wp-block-paragraph">Innovative strategies and events have significantly increased foot traffic and revenue at Dawatpur like &#8220;Dawatpur ki Kahaniya,&#8221; a poetic evening created in collaboration with the Unheard group, combines poetry and fictional elements tailored specifically for Dawatpur. Creating a unique and engaging environment also requires innovative interior designs, thematic decor, and interactive elements that enhance the dining experience.</p>



<p class="wp-block-paragraph">Dawatpur offers not only a culinary journey but also an immersive experience. With its strategic location, diverse food offerings, and innovative approach, Dawatpur addresses the long-standing issues of Chandni Chowk by providing a hygienic, spacious, and eclectic dining environment. It bridges the gap between the old and the new, preserving the essence of Delhi&#8217;s culinary heritage while introducing modern conveniences. This fusion makes Dawatpur not just a food court, but a cultural and gastronomic landmark of Delhi.</p>
<p>The post <a href="https://www.businessoffood.in/delhi-gets-asias-largest-food-court-dawatpur/">Delhi Gets Asia’s Largest Food Court-Dawatpur</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
]]></content:encoded>
					
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">4965</post-id>	</item>
	</channel>
</rss>
