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	<title>Daryaganj Restaurant Archives - Business of Food</title>
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		<title>Daryaganj Restaurant: Reviving a Legacy, Building a Rs.100-Crore Powerhouse</title>
		<link>https://www.businessoffood.in/daryaganj-restaurant-reviving-a-legacy-building-a-rs-100-crore-powerhouse/</link>
		
		<dc:creator><![CDATA[Sanjay Kumar]]></dc:creator>
		<pubDate>Tue, 13 Jan 2026 11:59:28 +0000</pubDate>
				<category><![CDATA[Food Premium]]></category>
		<category><![CDATA[Food Service]]></category>
		<category><![CDATA[In Focus]]></category>
		<category><![CDATA[Amit Bagga]]></category>
		<category><![CDATA[Business Of Food]]></category>
		<category><![CDATA[Daryaganj Restaurant]]></category>
		<category><![CDATA[FMCG Brands]]></category>
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		<category><![CDATA[Kundan Lal Jaggi]]></category>
		<category><![CDATA[Latest Food Business Insights]]></category>
		<category><![CDATA[Raghav Jaggi]]></category>
		<category><![CDATA[Restaurant Business Growth]]></category>
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					<description><![CDATA[<p>Daryaganj’s story begins where many Indian food stories begin—in forced migration, reinvention, and the stubborn insistence to start again. The brand positions itself as a tribute to the culinary legacy of Kundan Lal Jaggi and the resilience of Punjabi refugees who arrived in Delhi after Partition, bringing with them both loss and flavour, and eventually [&#8230;]</p>
<p>The post <a href="https://www.businessoffood.in/daryaganj-restaurant-reviving-a-legacy-building-a-rs-100-crore-powerhouse/">Daryaganj Restaurant: Reviving a Legacy, Building a Rs.100-Crore Powerhouse</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
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<p>The post <a href="https://www.businessoffood.in/daryaganj-restaurant-reviving-a-legacy-building-a-rs-100-crore-powerhouse/">Daryaganj Restaurant: Reviving a Legacy, Building a Rs.100-Crore Powerhouse</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
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