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	<title>Consumption trend Archives - Business of Food</title>
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		<title>How can retailers build trust among health-conscious customers?</title>
		<link>https://www.businessoffood.in/how-can-retailers-build-trust-amonghealth-conscious-customers/</link>
		
		<dc:creator><![CDATA[Hema L]]></dc:creator>
		<pubDate>Fri, 01 Mar 2024 04:02:45 +0000</pubDate>
				<category><![CDATA[Food Premium]]></category>
		<category><![CDATA[Solutions]]></category>
		<category><![CDATA[Trends]]></category>
		<category><![CDATA[Consumption trend]]></category>
		<category><![CDATA[Healthy Food]]></category>
		<category><![CDATA[Healthy lifestyle]]></category>
		<category><![CDATA[High-value produce]]></category>
		<category><![CDATA[Safety standards]]></category>
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					<description><![CDATA[<p>Indian consumers increasingly prioritize health and quality food, with 62% concerned about physical health and 80% emphasizing high-quality choices. Safety concerns due to toxic heavy metals in fruits and vegetables highlight the need for grocery retailers to adopt a seed-to-plate approach, ensuring safety standards, and enhancing trust and competitiveness. Customer preferences in India have changed [&#8230;]</p>
<p>The post <a href="https://www.businessoffood.in/how-can-retailers-build-trust-amonghealth-conscious-customers/">How can retailers build trust among health-conscious customers?</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
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<p>The post <a href="https://www.businessoffood.in/how-can-retailers-build-trust-amonghealth-conscious-customers/">How can retailers build trust among health-conscious customers?</a> appeared first on <a href="https://www.businessoffood.in">Business of Food</a>.</p>
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