Café Amudham, known for its contemporary take on authentic South Indian cuisine, has opened its third outlet in Punjabi Bagh, West Delhi, marking an important milestone in the brand’s growing presence in the capital.
Café Amudham operates under the philosophy of ‘Good Food Happiness’. It has successfully combined authentic South Indian food with a modern urban dining style and atmosphere through a carefully curated menu. The new Punjabi Bagh Café continues the Café’s characteristic Mediterranean detailing combined with warm, friendly, and casual dining environments, providing dining experiences on a daily basis.
With this new location, Café Amudham brings its premium yet approachable QSR experience to West Delhi’s vibrant food culture, rooted in quality ingredients, consistency, and authenticity.
Speaking about the Punjabi Bagh outlet, Priyanka Rudrappa, CEO, Café Amudham, said: “Our Punjabi Bagh outlet reflects Café Amudham’s continued growth in Delhi. West Delhi has a strong appreciation for food prepared with integrity and authentic flavour. We remain committed to staying true to our South Indian roots while creating warm, contemporary spaces where guests can experience comfort, sustainability, and the joy of good food.”
Ankur Shukla, Director – Operations, Strategy & Growth, Café Amudham, said, “Our new store at Punjabi Bagh is a big step toward bringing the richness of South Indian culinary heritage to West Delhi. We aim to create a warm, modern environment where guests can enjoy both traditional and regional dishes while having a significant impact on the Punjabi Bagh.
The Punjabi Bagh outlet joins Café Amudham’s existing locations in Delhi and Bengaluru, reflecting the brand’s continued focus on thoughtful expansion while remaining rooted in its South Indian culinary heritage.
